In this e-book you will learn how to master madeleines and achieve perfect little bumps and glossy chocolate shells!
This 18-pages e-book includes 3 recipes: classic madeleines+ variations, chocolate madeleines and chocolate shells made with tempered dark chocolate.
Content: 1 PDF E-BOOK in ENGLISH (18 pages)
1. Classic madeleines
2. Variations
3. Chocolate madeleines
4. Dark Chocolate shells
4. Step-by-step instructions with photos
5. Troubleshooting guide with tricks and tips on tools and techniques.
The validity of the PDF link is 72 hrs. please download within the time limit.